Zac Posen Hosts Belvedere Bloody Mary Brunch at Le Caprice in New York

Zac Posen has been a man about town, jet setting from London to NY and throwing lavish brunches in both destinations to celebrate the launch of the Belvedere Bloody Mary maceration. Yesterday, Zac hosted his Belvedere Bloody Mary Brunch at the Pierre Hotel’s restaurant – Le Caprice. Lynn Whitfield, Bevy Smith, Derek Blasberg, Leigh Lezark and Genevieve Jones were some of NY’s finest in attendance.   Ever thought your vodka could have all the flavors of your favorite hangover cure without all of the added necessary ingredients. Enjoy the Belvedere Bloody Mary straight or mix it in a cocktail or two as per these recipes.

Belve Bloody Mary

Belvedere Bloody Mary
• 60ml Belvedere Bloody Mary
• 60ml tomato juice
• Dash lemon juice
• Tabasco to taste (optional)
Combine ingredients in a highball glass over cubed ice.
Garnish with a lemon wedge and/or celery stick


Belvedere Pineapple Mary
• 1.5oz Belvedere Bloody Mary
• 3oz Fresh Pineapple juice
• 0.75oz Fresh Lime juice
• 2 bar spoon Simple syrup
• 2 dashes Orange bitters
• 1/8 bar spoon Smoked paprika (hot)

Shake and strain all ingredients into a rocks glass filled with cubed ice.

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